Specials for Sun, October 4
Football Sunday Funday!
Swing in for brunch and watch your favorite football on our new projection screen or one of our 13 flat screens. And yes we do have sound on for what we think will be the most watched game. We fill up quick so get here early! Tons of bar specials and new this year is create your apps! Something new for the season. Pick an app, pick a sauce, pick your own style cheese, Feeling Hungry? That's fun and hungry then we got your covered! Pint specials, $3 Narragansett lagers, and pint and sandwich specials! During football only.
Sunday “Best at the Beach” Brunch
Yup, that about says it! Award winning and one of kind with over 100+ items to choose from! homemade waffles, toppings bar, seafood and carved meat station, build your own omelet station, bloody mary bar, dessert bar by Rebecca our in house award winning pastry chef, french toast, all of our cue', and surf bagels to boot! Join us for bloody mary and mimosa specials! Bring your kids for the kids buffet with mini donuts, mac and cheese, chicken tenders, and mini pancakes with tater tots! Some holidays times, prices, and menus may be different please call for details during all major holidays! We are a great spot to watch all your favorite NFL teams, NCAA games, with over 13 flat screens 100+ Bourbons, and 30+ craft brews! NFL munch and drink menu available during games in season!
Specials for Mon, October 5
Mac n’ Cheese Skillet Night 4pm!
Starts at 4pm! Yeah baby!!! Your favorite mac loaded with tons of goodies! We create special mac dishes every Sunday Starting at $10! Come on in and try a skillet loaded with bacon, gouda, broccoli, topped with onion frizzles! That's just a sample...How bout a crab mac'? Yum!
Specials for Tue, October 6
Kids Night on Tuesday!
Swing in with the kids!! Order a kid's meal for them and get a complimentary Sundae in a commemorative Bethany Blues baseball helmet! Enjoy a Sundae bar loaded with all of the goodies for them to pile on themselves! Fun for everyone! Dinner starts at 4pm!
In our quest to bring you the best BBQ you have ever tasted, we traveled all over the country to find out what makes great BBQ great. From Rochester, New York to Memphis, Tennessee to Driftwood, Texas, we found that the two universal requirements for awesome barbecue are patience and 100% wood smoke. No gas, no electricity. That is why our BBQ tastes authentic. Our smoker is completely wood fired and was built for us in Mesquite, Texas where BBQ is more than food, it’s a religion.